Grab a great T-Shirt
TAG CloudBasics Beef Blender Books Chef Chocolate Chowder cooking 101 Corkscrews Cuts cutting cutting boards danger zone Eggs Food Safety Gadgets Gadgets & Tools Grating Herb Crust hollandaise How-to Immersion Joseph Joseph julienne Kitchen Knife Knives Kosher Mandoline Media Microplane Nutmeg Onion Open Wine Organization Pans Peeler Peeling Pineapple Pork Recipe Recipes Restaurant Structure Roast Roux safety Salt sanitation Sauces Scallops Scampi Sear Sharpening shellfish Shrimp shrimp selection silicone bands Skills Skills & Techniques slicing Soup Soups Special occasions Steaks Steel Stuffed Pork Loin temperatures Thermometers Tips & Tricks Tools Truss Vanilla Video Washing Welcome!
Buy My Book online!
Author Archives: cwhitpan
Hey gang! If you have reached this site, please visit our new site at. The Kitchen Hacker
This week we are going to show off our first recipe! Easy to follow instructions will have you cooking like a pro in no time, so be sure to let us know what you think! This week we show … Continue reading
Coriandrum sativum A polarizing herb, Cilantro inspires feelings on both sides of the fence. Some people love it, some people hate it. Whatever your feelings, we can still appreciate the flavors that this herb brings to the party.
I could write volumes on the virtues of marinades, but I will try to contain myself. The main job of a marinade is to add flavor and to tenderize the product. This is especially helpful when we are using tougher … Continue reading